In 2016, AFMASS Eastern & Central Africa hosted 300+ business leaders from Africa and the World.
Do not miss the opportunity to engage with top influencers at an expanded AFMASS Eastern & Central Africa 2017, so that you can be in the know of the key drivers to the growth of the food, beverages, milling and feed industry in the region.
Register today to take up your seat at AFMASS Eastern & Central Africa 2017 today!!
Leaders from the food, beverages, milling, and feed industry, suppliers and Govt/NGOs
|Conference streams||Core areas: food and feed processing, packaging & food safety||3 days of exhibitions, presentations, panel discussions & factory visits||Big opportunity to network, trade and learn|
EVENT VENUE & DATE
Kenya School of Monetary Studies, Nairobi, Kenya
March 21-23, 2017
AFMASS Eastern & Central Africa is the regional trade event that brings together
stakeholders in the food and beverage, grains, milling and animal feed industries
in sub-Saharan Africa to trade, network and learn the latest
processing, packaging and food safety technologies and practices.
2 CONFERENCE STREAMS
Processing, packaging & food safety technologies in the manufacture, retail and distribution of dairy and ice cream; beverages; sugar and confectionery; coffee, tea and cocoa; fruits and vegetables; meat; dry foods; fats, oils and oilseeds; and food service.
Find more info HERE
Trade, post-harvest management, processing, packaging & food safety technologies in the manufacture, retail and distribution of grains, milled and extruded products, baked goods; and animal feeds.
Find more info HERE
POST-HARVEST, PROCESSING, PACKAGING & FOOD SAFETY
AFMASS Eastern & Central Africa rolls post-harvest management and technologies for food, milling & feed processing, packaging and food safety into one, providing an all-round view of the opportunities, challenges and future trends in sub-Saharan Africa's food and beverage, milling and feed industry
KEY DECISION MAKERS MEET AT AFMASS EASTERN & CENTRAL AFRICA
Board-room level executives and investors, top managers, line managers, professionals, consultants, researchers and students converge at the only event that covers cost and formulations management, processing and packaging technologies, sustainability (water, energy and waste), systems and food safety management, post-harvest management, industry trends and more . . .
Take your seat today